Food · Amman

Kholenjan Restaurant

Individual and family meals

Appetizers

Tabbouleh

A refreshing salad made with finely chopped parsley, tomatoes, onions, and fresh mint, mixed with bulgur and dressed with lemon juice, olive oil, and a touch of salt.

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Mutabbal

Freshly roasted eggplant blended with tahini, lemon juice, garlic, and a touch of salt, then garnished with olive oil for a rich, creamy, and smoky flavor.

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Seasonal Salad

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Greek Salad

Greek salad

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Fattoush Salad

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Yogurt

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